If you really wish to enjoy the full gin experience, drop into Gin Palace on the corner of Middle Abbey Street, Dublin. Gin tasting trays and signature serves are order of the day with an enormous variety to choose from. Enjoy!
Make a crowd-pleasing tropical cocktail for your next summer party or barbecue extravaganza. Our coconut & pineapple cooler is a tasty mix of coconut rum, gin and pineapple juice. You can make a batch in advance and it will happily sit in an ice bucket for several hours.
The elegant Gimlet cocktail is a classic for a reason. Combine gin and zingy lime syrup with plenty of ice for a simple but flavourful serve. Top with an edible flower for a final flourish. Try a savoury, herby twist with our fennel gimlet with celery seeds. It’s perfect for pairing with nibbles.
3. Dirty Martini
We guarantee you’ll feel sophisticated whilst sipping our traditional Dirty Martini, made with dry gin, vermouth and plump green olives. It takes just five minutes to become a masterful mixologist and whip up this terrific tipple.
Take some flavour inspiration from the hedgerow and treat your tastebuds to a bramble cocktail. This eye-catching gin sour is spiked with a shot of blackberry liqueur and is easily customisable if you want to switch up the flavours.
5. Singapore Sling
Mix gin, cherry brandy, Benedictine, Angostura bitters and lime juice together and what do you get? A feast for the senses in the form of a Singapore sling. This tall glass of fruity flavours is just the right balance of sharp and sweet, perfect for parties.
Stay tuned to our website for more recipes coming up throughout the year!